Large Batch Homemade Taco Seasoning – VIDEO
Make this large batch homemade taco seasoning to keep in your pantry. Easy to make and much better for you than store-bought.
I already have a recipe for homemade taco seasoning on my blog, it’s actually my most popular recipe. I usually quadruple the batch when I make it so that I have a jar ready to go at all times. I use it not only for tacos, but also for enchiladas and all sorts of other things. It’s very versatile and a great thing to have on hand. Lower in sodium than the store-bought variety, and all ingredients that you probably have on hand–and bonus–that you can pronounce. Go figure.
Another great thing about this large batch taco seasoning is that it is great for gifting. Perfect for you friends and family that love to cook. Slap a cute label on a cute jar and you’re good to go. I gave a bunch of this away and everyone loved it. Or at least that is what they told me.
Instead of making you do the math to double or triple the recipe, I did it for you (per reader request!). You’re welcome. I hate math too, so I understand your hesitancy. I made TEN TIMES the amount in the original recipe. This makes over two cups of taco seasoning. That’s a whole lotta taco Tuesdays, my friends. Approximately 11 taco Tuesdays. Yup, I did more math for you. That’s how much I love you. You can stretch it even further if you don’t like your tacos too spicy. This mix does have a bit of a kick to it so you’ll have to play around a little to decide how much you want to add to your taco meat.
My daughter loved helping me measure out all the spices for this recipe. “Me do! Me do! Me do!” She’s obsessed. Drives me completely nuts but I love every minute of the insanity.
NEEDED FOR THIS RECIPE:
Homemade Taco Seasoning with no MSG or additives. 100% natural and delicious. Make this large batch so that you’ll have extra to keep on hand! Note: You may also add 1 tablespoon all-purpose flour to the pound of cooked meat to thicken up the mixture.
Large Batch Homemade Taco Seasoning
Homemade Taco Seasoning with no MSG or additives. 100% natural and delicious. Make this large batch so that you’ll have extra to keep on hand!
Note: You may also add 1 tablespoon all-purpose flour to the pound of cooked meat to thicken up the mixture.
I’VE DEVELOPED A SLIGHT ADDICTION TO ADDING THIS TACO SEASONING TO EVERYTHING BUT THE KITCHEN SINK. IF YOU’RE LOOKING FOR SOME OUTSIDE THE BOX TRY THESE RECIPES:
- Taco Chicken Tenders
- Easy Slow Cooker Shredded Chicken for Tacos
- Southwestern Homemade Flour Tacos
- Southwestern Homemade Wheat Thin Crackers
- Fajita Stuffed Chicken
- Southwestern Quinoa Stuffed Peppers
- Bean and Cheese Taco Rolls
- Southwestern Cream Cheese Tortilla Roll-ups
- Southwestern Mac and Cheese with Ground Turkey
- Southwestern Mini Meatloaves
- Southwestern Slow Cooker Barley Casserole
- Healthy Taco Meat (in 30 minutes!)
- Taco Turkey Burgers