ALL NATURAL Beef Stew Seasoning Mix. It tastes so much better than the packets and you get to control the flavors and the sodium. I bet you already have all the spices in your pantry! Mix up a jar and it will be ready to go anytime you want to make a big pot of stew!
I know I’m sooooooorta pushing the limits of winter here with beef stew seasoning mix. I have a beef stew recipe coming too–oh well, I’ve never claimed to be a perfect blogger. I make what sounds good! Plus, one of my readers sent me an email requesting this recipe. My taco seasoning recipe has been so popular and I don’t blame people for wanting to eat real food instead of some chemical mixture packed with sodium to make it taste semi-decent.
I gladly accepted the challenge of making an all-natural beef stew seasoning that would add great flavor to stew but still allow you to control the amount of sodium and spices. I absolutely love the way this turned out.
Updated: Check out stew I made with it.
What is in Beef Stew Seasoning Mix?
- Flour – it helps the stew thicken!
- Oregano
- Basil
- Rosemary
- Parsley
- Paprika
- Cayenne Pepper
- Celery Seed
- Onion Powder
- Salt and Pepper
These spices and herbs together make the most flavorful beef stew – you’ll be ditching the packets in no time! It works on the stovetop or in a slow cooker recipe.
As a side note, if you’re not a huge fan of pepper, make sure to read the comments! Some people find this to be too peppery. You’re only using 2-3 tablespoons of the mixture per 1 pound of stew meat and you want it to be well seasoned, so I obviously think it’s great the way it’s written! But you can always add more pepper at the end, so if you’re unsure, start with a smaller amount.
If you’re loving this spice mixture, make sure to check out my Herbes de Provence, pumpkin pie spice mix, homemade ranch seasoning mix, and homemade mild curry seasoning. Or you can find them all in one place in this post about homemade spice blends!
Beef Stew Seasoning Mix
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons onion powder
- 2 tablespoons black pepper (see note)
- 2 tablespoons paprika
- 1 tablespoon celery seed
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 tablespoon salt
- 2 teaspoons dried oregano
- 1 teaspoon dried rosemary
- 1/2 teaspoon cayenne pepper
Instructions
- Mix all ingredients together. When making stew, use 2 to 3 tablespoons of this mixture per pound of stew meat. Toss meat in the mixture before browning the meat.
Notes
- If you don’t like pepper or are sensitive to it, scale back on the amount to 1 tablespoon or less. Remember you can always add more later!
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Did You Make This?Share a comment and rating below! I love hearing what you think!
This is very flavorful! I used tapioca starch, skip the garlic and use 1tablespoon of the black pepper!
So glad you like it! Thanks for taking the time to leave a comment!
I use pork butt instead of stew beef. I use the Instant Pot for 45 minutes on the meat portion, with a 10-15 minute relaxing time. Depressurize and toss in whatever veggies you have on hand and set it for 4 minute cook, immediately release pressure. It’s SOOOO good.
It’s really easy to do. Then I thought about other seasoning mixes I make as I go, like sweet potato fries seasoning. I made those up, too. I’ll never use packet seasonings again.
Sounds delicious!! And yes, seasoning mixes are so easy to make and so much better than store bought!
Used it on a deer roast using a instapot, full of great flavor!
Awesome! Thanks for leaving a comment!
Made the beef stew seasoning. It is really excellent and thick.
I’m so glad you liked it! Thanks for leaving a comment!
Going to try your beef stew season for the first time tonight for dinner. Any tips or tricks you might have in browning my beef stew meat.
Use a hot pan with oil, and don’t move the meat around too much!
This spice mix is so good. I will make it for now on.
My son & me, can’t have a lot of salt, that makes it perfect.
I made it with a boneless Pork roast, it was so good.
So glad you like it! I look forward to trying it with pork, yum!
Black pepper. Or white pepper?
Either one will work!
this was great! Thank you Debby
You’re welcome! So glad you like it!
Thank you! I couldn’t take the seasoning packets anymore. I walked around the grocery store looked up stew spices and you popped up. I wasn’t sure what spices I had at home so I’m like what the heck $20 on spices, who cares! I have never had a beef stew taste so good! I even threw in a cup of red wine. Left the cayenne pepper out so other folk could eat and it was still delicious.
So glad you liked it! Red wine is so good in beef stew. Thanks for taking the time to leave a comment!
I loved it! It saved my day when I realized I didn’t have the commercial mix. I was leaving the store today and thought I forgot seasoning, remembered I had this at home!
Perfect! I’m so glad it saved the day! Thanks for taking the time to leave a comment!