S’mores Popcorn
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All the great flavors you love in the favorite campfire treat but packed into popcorn! This s’mores popcorn will be perfect for your next movie night!
About S’mores Popcorn
Begin with a half cup of unpopped popcorn kernels. I like to use “mushroom” kernels because they pop up so large and round, but any kind of kernel, white or yellow, will work. Use an air popper to pop the kernels and spread them on a big rimmed baking sheet.
Next, sprinkle on mini marshmallows and graham cracker cereal, such as Golden Grahams.
Melt milk chocolate chips (or semi-sweet, if you prefer) and drizzle the melted chocolate over the popcorn mixture. Gently shake the pan to make sure the chocolate coats everything. Let the s’mores popcorn cool (if you can wait that long, I know I couldn’t!) until the chocolate hardens up.
This is so good! You’re going to love it! I think I like s’more popcorn better than regular campfire s’mores.
More fun popcorn recipes!
You won’t be surprised that I have lots of popcorn recipes for you to try:
- Cinnamon Toast Crunch Popcorn
- Peanut Butter Popcorn {a sweet treat!}
- Oreo Popcorn
- Homemade Caramel Corn with Bourbon and Bacon
Did you make this? Be sure to leave a review below and tag me @rachelcooksblog on Facebook, Instagram, or Pinterest!
Ingredients
- ½ cup unpopped popcorn kernels
- 2 cups graham cracker cereal (such as Golden Grahams)
- 2 cups mini marshmallows
- 2 cups milk chocolate chips
Instructions
- Use an air popper to pop popcorn. Remove any unpopped or partially popped kernels and spread popcorn on two large rimmed baking sheets.
- Sprinkle graham cracker cereal and marshmallows over the popped popcorn.
- Melt chocolate (I do it in 30 second intervals using the microwave, being careful not to overheat. A double boiler would work great too.). Drizzle melted chocolate over popcorn mixture.
- Gently shake pans to make sure chocolate adheres to everything. Let chocolate harden before storing in an airtight container.
- Best enjoyed within a couple of days.
Notes
- I use mushroom popcorn kernels for this popcorn because it pops up really full and round. You can find it on Amazon. Regular popcorn (white or yellow) also works fine.
- To remove unpopped kernels, put the popcorn into a large bowl and gently stir or shake the popcorn. The heavier unpopped kernels will sink to the bottom.
Nutrition Information
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.
Becca from Itsyummi.com says
I’m crazy for s’mores, so this entire post has me jonesin’ for them!
I think I’d like to try making s’mores ice cream!
Karen - Cinnamon Freud says
Love all types of s’mores treats- I would love to try some s’mores pancakes
Kristen says
Appropriate for breakfast, lunch & dinner, right? :)
Rachel @ Baked by Rachel says
Yes please!! Great way to make snacking even better :)
Maggie Wallace says
I want a big bowl of this!! Would love to make a s’mores cheesecake or cookie!
Mishele says
Some more s’mores pleeeease! … I’m thinking peanut butter s’mores would be SO awesome! BTW, the S’mores popcorn looks absolutely yummy! ❤
carrie@bakeaholicmama says
WOW! I want a big ol’ bowl of this and a movie tonight. I’m a little sad s’more season is ending.
Rachel Gurk says
S’mores season ends?!? :(
Ashley Bee (Quarter Life Crisis Cuisine) says
I’m guest posting for her, too! :) I love this popcorn, awesome job!
ColleenMarie says
I made some smore bars this last weekend, and I ate way too many! Always on the look out for new ideas.
Andrea W says
I would hope there was some kind of cookie.
Anne [A Squared] says
I recently made S’mores Krispie Treats for a party and they were a HUGE hit! So good.
–Anne
aasquaredblog.com
Monica says
Most likely I’d make a bar cookie/brownie.
Mackenzie {SusieFreakingHomemaker} says
Smores popcorn? I’m officially drooling on my keyboard! :)
Christina says
That popcorn looks awesome but I’ve always wanted to try making a smore’s pie!
Kel says
I would love to try this popcorn!