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S’mores Popcorn

5
/5
20 minutes mins
48 Comments
Jump to Recipe
By: Rachel GurkPosted: 08/07/2013Updated: 04/05/2023

This post may contain affiliate links. Please read my disclosure policy.

S'mores Popcorn | RachelCooks.com

All the great flavors you love in the favorite campfire treat but packed into popcorn! This s’mores popcorn will be perfect for your next movie night!

Front view of a popcorn bag tipped over with s'mores popcorn spilling out. White bowl of popcorn in background. Text overlay reads, "S'mores popcorn".

About S’mores Popcorn

Begin with a half cup of unpopped popcorn kernels. I like to use “mushroom” kernels because they pop up so large and round, but any kind of kernel, white or yellow, will work. Use an air popper to pop the kernels and spread them on a big rimmed baking sheet.

Next, sprinkle on mini marshmallows and graham cracker cereal, such as Golden Grahams. 

Melt milk chocolate chips (or semi-sweet, if you prefer) and drizzle the melted chocolate over the popcorn mixture. Gently shake the pan to make sure the chocolate coats everything. Let the s’mores popcorn cool (if you can wait that long, I know I couldn’t!) until the chocolate hardens up. 

This is so good! You’re going to love it! I think I like s’more popcorn better than regular campfire s’mores. 

smores-popcorn-2-RC

More fun popcorn recipes!

You won’t be surprised that I have lots of popcorn recipes for you to try:

  • Blueberries and Cream Popcorn
  • Brownie Brittle Popcorn
  • Cinnamon Toast Crunch Popcorn
  • Nerds Popcorn
  • Orange Creamsicle Popcorn
  • Peanut Butter Popcorn {a sweet treat!}
  • Peppermint Crunch Popcorn

Did you make this? Be sure to leave a review below and tag me @rachelcooksblog on Facebook, Instagram, or Pinterest!

Overhead of round white bowl containing s'more
Recipe

Get the Recipe: S’mores Popcorn

5 from 2 votes
Prep Time: 20 minutes mins
Total Time: 20 minutes mins
Print Rate Recipe
Prevent your screen from going dark
All the great flavors you love in the favorite campfire treat but packed in popcorn! This s’mores popcorn will be perfect for your next movie night!

Ingredients

  • 1/2 cup unpopped popcorn kernels
  • 2 cups graham cracker cereal (such as Golden Grahams)
  • 2 cups mini marshmallows
  • 2 cups milk chocolate chips

Instructions

  • Use an air popper to pop popcorn. Remove any unpopped or partially popped kernels and spread popcorn on two large rimmed baking sheets.
  • Sprinkle graham cracker cereal and marshmallows over the popped popcorn.
  • Melt chocolate (I do it in 30 second intervals using the microwave, being careful not to overheat. A double boiler would work great too.). Drizzle melted chocolate over popcorn mixture.
  • Gently shake pans to make sure chocolate adheres to everything. Let chocolate harden before storing in an airtight container.
  • Best enjoyed within a couple of days.

Notes

  • I use Mushroom Popcorn Kernels for this popcorn because it pops up really full and round. Regular popcorn (white or yellow) would also work fine.

Nutrition Information

Serving: 1cup, Calories: 297kcal, Carbohydrates: 43g, Protein: 4g, Fat: 12g, Saturated Fat: 7g, Polyunsaturated Fat: 4g, Cholesterol: 8mg, Sodium: 129mg, Fiber: 2g, Sugar: 27g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

© Author: Rachel Gurk
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  1. Maria says

    October 29, 2021 at 4:38 pm

    This looks like a very yummy recipe, but before I make it, I want to know – how many cups of popcorn does this recipe make?

    Reply
    • Rachel Gurk says

      November 1, 2021 at 10:21 am

      It makes about 16 cups of popped popcorn. Hope that helps!

      Reply
  2. Desi says

    August 12, 2013 at 4:18 pm

    I’m loving your s’mores popcorn! I’m tempted to make it! I’d definitely make some s’mores cookies or s’mores candy!!

    Reply
  3. amy says

    August 10, 2013 at 7:35 pm

    going with the popcorn-looks awesome

    Reply
  4. Averie @ Averie Cooks says

    August 9, 2013 at 10:55 pm

    http://www.averiecooks.com/2013/07/soft-and-chewy-smores-cookies.html fave smores recipe in the past month…I make so many smores things, it’s a revolving door.

    Happy birthday too!!!

    Reply
  5. Ruthi says

    August 9, 2013 at 10:00 pm

    I would love to make rice krispie s’mores because they sound nice and light as a dessert.

    Reply
  6. Kelli says

    August 9, 2013 at 9:05 pm

    I’d love to make smores brownies

    Reply
  7. Megan's Cookin' says

    August 9, 2013 at 8:06 pm

    Right now I’m thinking a S’more milk shake sounds really good!!!

    Reply
  8. Kim (Feed Me, Seymour) says

    August 9, 2013 at 8:19 am

    I am absolutely dying over this popcorn! Is it wrong that I want to make it and sneak it into a movie with me? Do they still have those “no outside food” rules? Either way, I’d risk getting busted for this.

    Reply
  9. Erica says

    August 9, 2013 at 3:46 am

    The s’mores popcorn is definitely enticing… Yum!

    Reply
  10. bonnie says

    August 9, 2013 at 3:23 am

    The popcorn looks so yummy !! LOVE popcorn!!
    but s’mores… hmm thing is Im not fond of marshmallow (yes its true!! ) so would switch it out with crunchy peanut butter !!
    We have a fire pit & everyone always wants to make s’mores. I ALWAYS have the fixins to make it… even bought the HUGE double size marshmallows. We do it old school…. graham crackers & milk chocolate Hershey Bars… Sticky ooey gooey lots of fun !! In my opinion the only good marshmallow is burned to a crisp…. just got to be careful of burning your tongue !!!!

    Reply
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