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Home Recipes by Cuisine Mexican & Southwestern Page 9

Mexican & Southwestern Recipes

Carrot and mushroom tacos on a tray with toppings.

Roasted Carrot, Portobello, Quinoa and Black Bean Vegetarian Tacos

Grilled chicken breasts on a wooden cutting board. Chicken breast in the foreground is sliced.

Tequila Lime Chicken Marinade

These easy vegetarian cauliflower tacos are full of flavor and protein! Even meat-lovers are going to flip over these fun tacos. Whether it's for Meatless Monday or a full-on vegetarian lifestyle, you're going to love these! They're also easy to make vegan. Make them tonight! 

Cauliflower Tacos with Chickpeas

These Shrimp Tacos are a refreshing taste of the tropics thanks the zesty avocado, mango and pineapple salsa. They're easy to make and are a hit for any party or taco night. The extra salsa is amazing on chips or sprinkled on a salad!

Shrimp Tacos with Mango Avocado Salsa

Mango avocado salsa in a small glass bowl.

Mango Avocado Salsa with Pineapple

Overhead of several prepared tacos, lined up on decorative surface.

Vegetarian Tacos with Delicata Squash and Black Beans

Overhead of round white plate containing chicken with quinoa, instant pot in background.

Southwestern Instant Pot Chicken and Quinoa

One pan taco pasta in a skillet.

Taco Pasta (One Pan)

Queso blanco in a white bowl with handle, a chip dipped in.

Crockpot Queso Blanco

Creamy and flavorful, this green chile macaroni and cheese will change the way you think about macaroni and cheese! There's no need to make a roux, so it's one of the easiest things you can make, too! Get the easy vegetarian recipe on RachelCooks.com!

Green Chile Mac and Cheese

Close up front view of several cookies on white plate.

Mexican Chocolate Shortbread Cookies

Overhead of white soup bowls containing chicken enchilada soup with garnishes.

Slow Cooker Green Enchilada Soup (5 ingredient!)

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