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Image of instant pot steel cut oats topped with brown sugar, cinnamon, and fresh berries.

Instant Pot Steel Cut Oats

An iconic Brazilian treat, brigadeiros are easy to make creamy fudge balls, perfect for Christmas or any time of the year you crave fudge.

Brigadeiros (Brazilian Fudge Balls)

Close-up of ham and cheese sliders on soft buns, topped with poppy seeds and a buttery glaze, stacked on a white plate.

Best Ham and Cheese Sliders

Chocolate and oat bars on a white ruffled edge cake stand.

Oh Henry Bars – with nut-free option

overhead photograph of beets and goat cheese on crostini

Beet Bruschetta with Orange Tarragon Goat Cheese

Image of pea crostini on a black marble serving platter, topped with pancetta and parmesan.

Creamy Pea Crostini with Pancetta

Image of butternut squash crostini topped with pomegranate and pepitas.

Butternut Squash Crostini with Ricotta

Image of creamy kale bruschetta, aka crostini

Creamy Kale Bruschetta

image of wild mushroom crostini with goat cheese, garnished with fresh parsley. Arranged with multiple crostini

Wild Mushroom Crostini with Goat Cheese

A bowl of bruschetta topping made of diced tomatoes and herbs with a spoon, surrounded by slices of toasted bread on a wooden surface.

Classic Tomato Bruschetta

Once you learn how to make crostini, the world is your oyster! Whether you grill, bake, or fry them, you can top them with nearly anything and they're always the hit of any party!ย 

How to Make Crostini

Windmill cookies stacked up with parchment between each one.

Windmill Cookies aka Speculoos Cookies (nut free option)

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