Chick-fil-A Sauce
If it’s Sunday and you need your chicken fix, whip up this Chick-fil-A sauce! You only need 6 kitchen staples to make it.
Servings: 7
Ingredients
- ½ cup mayonnaise
- 2 tablespoons honey
- 2 tablespoons barbecue sauce (sweet and smoky works best)
- 1 tablespoon yellow mustard
- 1 tablespoon Dijon mustard
- ½ teaspoon smoked paprika
Instructions
- In a small bowl, whisk together all ingredients.½ cup mayonnaise, 2 tablespoons honey, 2 tablespoons barbecue sauce, 1 tablespoon yellow mustard, 1 tablespoon Dijon mustard, ½ teaspoon smoked paprika
- Taste and season as desired.
- Cover and place in the refrigerator for at least 30 minutes for the best flavor.
- Serve with chicken tenders, fries, sandwiches, or as a dipping sauce!
Video
Notes
- Recipe variations: We tested this recipe several times and compared it side-by-side with the commercial Chick-fil-A brand to make sure it was perfect. With that said, variation from the recipe as it is written will change the flavor of the end result. It might seem redundant to have two types of mustard, but they really are both necessary for that authentic taste.
- BBQ sauce: We tested with Stubb’s Sticky Sweet BBQ Sauce. We recommend any sweet and smoky BBQ sauce. Avoid BBQ sauce with additional or unique flavors (such as whiskey).
Nutrition
Serving: 2tablespoons | Calories: 139kcal | Carbohydrates: 7g | Protein: 0.4g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 7mg | Sodium: 201mg | Potassium: 28mg | Fiber: 0.3g | Sugar: 7g | Vitamin A: 95IU | Vitamin C: 0.1mg | Calcium: 6mg | Iron: 0.2mg
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