Sand Tart Cookies (Slice & Bake Buttery Sugar Cookies)

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"Very festive!"

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• Butter • Sugar • Vanilla extract • Salt • Flour • Baking soda

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Easy and convenient.

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A fresh cookie in minutes!

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In large bowl, cream together butter, sugar, vanilla, and salt until well-blended.

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Divide dough into three parts and shape into three logs, about twelve inches long.

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Refrigerate dough at least overnight or up to a week. It can also be frozen for up to a month.

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Get the full recipe on:

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Get my free air fryer guide!

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Sand Tart Cookies (Slice & Bake Buttery Sugar Cookies)

Perfect on a holiday!

"Very festive!"

Denise

• Butter • Sugar • Vanilla extract • Salt • Flour • Baking soda

Ingredients