Olive Oil Roasted Almonds
They are so satisfying and tasty.
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"I am hooked on this recipe! Tried it a couple of weeks ago and I’m making my 3rd batch. Just what I need mid-afternoon to keep me going. A completely healthy snack that tastes AMAZING!"
Mary Sullivan
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• Almonds • Olive Oil • Sea Salt • Cayenne Pepper
Ingredients
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Watch the video tutorial for full step-by-step instructions!
VIDEO
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Olive oil roasted almonds are a snack you can feel good about and they taste amazing! You won't be able to stop snacking on them.
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In a medium bowl, toss together all ingredients until almonds are well coated. A rubber scraper works well.
1
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Scrape almonds onto a large rimmed baking sheet; arrange in a single layer.
2
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Roast for 10 minutes, stir, and continue roasting for another 5-8 minutes or until lightly browned. Watch carefully as they can burn quickly.
3
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Cool completely on baking sheet before storing in an airtight container or jar.
4
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Get the full recipe on:
RachelCooks.com