Homemade Pizza Sauce Recipe
It’s a easy to make and tastes fresher.
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"Totally going to try this! Buying the good organic stuff isnt cheap… and this sounds so good! :)"
Amanda
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• Yellow Onion • Tomatoes • Tomato Paste • Red Pepper Flakes • Brown Sugar • Dried Oregano
Ingredients
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Watch the video tutorial for full step-by-step instructions!
VIDEO
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This pizza sauce recipe is easy to make and tastes fresher than store bought. Homemade pizza sauce is much lower in sodium than most store brands, too.
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Blend all ingredients in blender until combined and fairly smooth. Sauce should not be completely smooth but with no large chunks remaining.
1
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Pour sauce into a large heavy saucepan or a deep skillet.
2
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Over medium low heat, simmer sauce, partially covered and stirring occasionally, for about 30 minutes, or until reduced and thickened.
3
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Note:
The sauce can be made ahead and refrigerated for up to 5 days or frozen for up to 3 months. Thaw overnight in the refrigerator.
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Get the full recipe on:
RachelCooks.com