Ham And Egg Wrap With Herbs

They are so good!

"I could eat this everyday too! This is a perfect quick lunch when you’re a momma on the run!"

- tahnycooks

• eggs • milk • pepper • tortilla • cream cheese • ham • cheese • mixed greens

Ingredients

Easy, healthy and protein-packed, this ham and egg wrap with herbs makes the perfect lunch. It would be a great breakfast too!

Why you’ll love it

This wrap is SO good, you guys! I love the combination of scrambled eggs with the salty ham, a little cheese (gotta have cheese!) and then topped with crispy greens with fresh herbs.

In a small bowl, whisk together eggs, milk and pepper.

1

In a small frying pan over medium heat, scramble eggs to your liking (I like them to be soft when I’m done scrambling them).

2

Meanwhile, spread cream cheese all over wrap. Near one end, lay out ham slices. On top of them, layer the cheese slice.

3

When eggs are scrambled, add eggs on top of cheese and top with mixed greens.  Roll up and enjoy!

4

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