Shaved Brussels Sprouts Salad With Grapes & Parmesan

It’s simple salad perfection!

Crisp green Brussels sprouts, sweet red grapes, and salty Parmesan cheese are combined in this easy shaved Brussels sprouts salad. You'll love the homemade honey shallot dressing!

• White Wine Vinegar • Honey • Shallot • Brussels Sprouts • Grapes • Parmesan Cheese


Watch the video tutorial for full step-by-step instructions!


A cruciferous vegetable, in the same family as cabbage and broccoli, Brussels sprouts are low in calories, and high in nutrients, antioxidants, and fiber.

Shave (slice) Brussels sprouts thinly with a sharp knife, or with a food processor, using the slicing blade.


In a large bowl, whisk together dressing ingredients until well combined. Add Brussels sprouts and grapes, and toss to coat. 


If desired, refrigerate salad for up to two hours before serving.


When ready to serve, sprinkle with Parmesan cheese and parsley; stir lightly and serve. Garnish with additional parsley, if desired.


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