Crock Pot Baked Beans

So easy!

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Nancy Perine

• Great Northern Beans • Butter Beans  • Yellow Onion • Bacon • Ketchup • Dark Brown Sugar

Ingredients

Watch the video tutorial for full step-by-step instructions!

VIDEO

The perfect blend of tangy and sweet, these crock pot baked beans are perfect for any BBQ or party! They’ll stay warm all evening, but they’ll disappear quickly!

Combine all ingredients in a slow cooker or crock pot; stir well.

1

Cover and cook on low for 6-8 hours or high for 4 hours.

2

Stir and reduce heat to keep warm when finished cooking.

3

Note:

Store leftover beans in an airtight container in the fridge for 2-3 days.

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