Easiest Blondie Recipe

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"Exactly as you said: super easy and delicious. Didn’t even have to buy any ingredients – already had everything in the kitchen."

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• unsalted butter • dark brown sugar • egg • vanilla extract • all-purpose flour • baking powder • kosher salt

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Watch the video tutorial for full step-by-step instructions!

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Simple to make, this scrumptious blondie recipe is sure to be a favorite. Gooey blondies melt in your mouth with buttery caramel flavor.

Preheat oven to 350°F. Line an 8-inch square pan with parchment paper and spray lightly with nonstick cooking spray.

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In a large bowl, stir together melted butter and brown sugar until smooth. Add egg and vanilla and stir until well combined.

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Measure out flour, baking powder and salt. Put into bowl right on top of wet ingredients, then stir until just combined.

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Spread batter into prepared pan. Bake for 25 to 28 minutes or until a toothpick inserted in the middle comes out with moist crumbs.

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Get the full recipe on:

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