Baked Tortilla Chips
Crunchy and healthy!
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"Love this idea! Tortilla chips are one of my absolute faves and I love the idea of being able to make them exactly to my tastes!"
Jenny @ BAKE
Kathryn
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• Corn Tortillas • Cooking Spray • Kosher Salt
Ingredients
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Watch the video tutorial for full step-by-step instructions!
VIDEO
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Make your own healthy baked tortilla chips! Crunchy, salty, everything you need in a good chip without the grease.
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Cut each tortilla into 6 wedges.
1
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Spray a large baking sheet with oil spray. Spread tortilla wedges on baking sheet in a single layer.
2
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Spray with oil, sprinkle with salt, and bake for 12-15 minutes, rotating pan once.
3
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4
Keep a close eye on them after 12 minutes (check every minute), because they can burn easily.
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Get the full recipe on:
RachelCooks.com