Apple Cinnamon Muffins

"We are always looking for some healthy snack options. Your recipe was right on time! There were a few changes that were made based on ingredients at the house. "

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• Milk • Unsweetened Applesauce • Large Egg • Canola Oil • Whole Wheat Flour • Sugar • Baking Powder • Cinnamon

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These muffins are easy to make and perfect for busy mornings!

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Made with whole wheat flour and just two tablespoons of oil, these healthy apple muffins are a perfect snack or breakfast.

In large bowl, stir milk, applesauce, egg and oil, with fork or wire whisk until well mixed. Fold in apples.

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Stir in flour, sugar, baking powder, cinnamon, nutmeg, salt, all at once just until flour is moistened (batter will be lumpy).

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Divide batter evenly among muffin cups. If desired, sprinkle tops of muffins with cinnamon sugar or coarse sugar.

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Bake 20 minutes or until golden brown. Let stand about 5 minutes in pan, then remove from pan to wire rack.

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Get the full recipe on:

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