Apple Cider Mule

It’s as beautiful as it is delicious.

Try an apple cider mule for the autumn version of your favorite cocktail.

• Crushed Ice • Vodka • Apple Cider • Ginger Beer • Apple Slice • Cinnamon Stick


Served in a copper mug, and festively garnished with a cinnamon stick and apple slice, it’s as beautiful as it is delicious.

Why you’ll love it

Sweet cinnamon wafts across your palate as you sip this apple Moscow mule, blending with fruity apple cider and spicy ginger beer.

Fill a copper mule mug all the way with crushed ice. If you don't have a copper mug, use an old-fashioned, lowball, or rocks glass.


Pour in vodka and apple cider.


Top with ginger beer, between 1 and 3 ounces depending on taste and desired strength.


Garnish with an apple slice and cinnamon stick and serve with a straw, if desired.


Get the full recipe on: