Air Fryer BBQ Chicken Wings

It’s too tasty!

"Glazed with your favorite barbecue sauce, these chicken wings are finger-licking good. They’re easy to make in your air fryer and you’ll love how they turn out."

• Chicken wings, split into flats and drumettes • Garlic powder • Paprika • Kosher salt • Ground black pepper • Canola, vegetable, or avocado oil • Barbecue sauce


Crispy, sticky, zippy wings are always a hit!

Why you’ll love it

Sticky and sweet, air fryer BBQ chicken wings are a popular appetizer or a quick entree. Choose your favorite barbecue sauce (or make your own)!

Pat dry wings and add to a large bowl. Toss wings with oil and spices until evenly coated.


Add wings to the air fryer, in an even layer. Depending on your air fryer size, you may need to do more than one batch.


Air fry for 10 minutes, flip the wings over, and cook for 3-5 minutes more or until the wings are cooked through, golden brown, and crispy.


Brush the cooked wings with barbecue sauce, flipping to coat both sides.


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