Air fryer chicken wings come out extra crispy and are ready in twenty minutes. All you need are a few common spices, olive oil and, of course, chicken wings for this easy chicken recipe.
Preheat the air fryer to 375ºF for 10 minutes. Spray the air fryer basket with non stick spray, if needed.
Pat the chicken wings dry and put them in the zip-top bag. Add the olive oil and spices and then seal the bag.
Mix the spices into the chicken. Move the chicken around in the bag until the spices are fully incorporated. You could do this in a bowl instead.
Place 4 chicken wings in the air fryer basket, or however many will fit in a single layer.° Cook for 10 minutes, flip them, and cook for 5-8 minutes longer, checking occasionally. If you like them really crispy, add a few more minutes.
Remove the chicken, repeat for all the wings. Serve with your favorite side or dip and enjoy!
Video
Notes
Cooking time depends somewhat on the size of the wings. If the wings are on the smaller side, reduce cooking time. Internal temp should be 165°F.
Recipe can easily be doubled but you'll have to do them in batches unless you have a very large air fryer.