Put all ingredients into your blender and blend until the mixture has a smooth consistency, about 30 to 60 seconds, depending on the power of your blender.
Pour the frosé evenly into glasses, garnish with strawberries, and serve immediately.
Try a different variety of wine such as Sauvignon Blanc, Pinot Grigio, or Riesling.
Use any kind of frozen fruit (except for bananas). Make a watermelon Frosé, a mixed berry Frosé, or a raspberry Frosé. Mix and match wines with the fruit you choose. Peach or mango with white Zinfandel is a really winning combination!
Make it boozy. Fortify your cocktail with vodka. Start with 1/4 cup, and adjust according to taste.
Make a virgin Frosé. Skip the wine and vodka. Blend frozen strawberries, sugar or simple syrup, ice, and flavored sparkling water (such as LaCroix or Bubly) for a really refreshing drink.