You'll love yogurt-based healthy green goddess dressing, packed with fresh tarragon, parsley, chives, and dill. So fresh and beautiful, it's great for salads or as a dip.
Blend all ingredients in a blender or a food processor, scraping down sides as needed, until desired consistency.
Store in refrigerator for up to 1 week.
Video
Notes
Other herb combinations can be substituted, if desired.
1 teaspoon anchovy paste can be substituted for anchovy fillets. Green olives or capers are a good vegetarian substitute, or simply omit this ingredient.