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Creamy Lemon Smoothie
This creamy lemon smoothie is refreshing, easy to make, and you probably have all the ingredients in your house already. Kids love it, too!
Prep Time
5
minutes
Total Time
5
minutes
Servings
4
(8-ounce) servings
Calories
93
kcal
Author
Rachel Gurk
Ingredients
1
cup
milk
1/2
cup
plain Greek yogurt
3
tablespoons
fresh lemon juice
2
tablespoons
agave syrup or honey
1 3/4
cups
ice cubes
Instructions
Pour the milk into a blender. Add the yogurt, lemon juice, and sweetener.
Top with ice and blend until smooth.
Notes
If smoothie is too thin, add a little more ice. If it's too thick, add a little more milk.
Nutrition
Serving:
8
oz.
|
Calories:
93
kcal
|
Carbohydrates:
16
g
|
Protein:
5
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
6
mg
|
Sodium:
44
mg
|
Sugar:
11
g