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Smoky Roasted Almonds
Smoky roasted almonds are simple to make at home and make the perfect snack or appetizer.
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
cups
Calories
164
kcal
Author
Rachel Gurk
Ingredients
2
cups
raw almonds
1
teaspoon
extra virgin olive oil
1/2
teaspoon
salt
1
teaspoon
smoked paprika
Instructions
Preheat oven to 350°F. On a rimmed baking sheet, toss almonds with oil until coated. Add salt and smoked paprika and toss until well coated.
Bake until toasted, about 20 minutes. Stir once about halfway through the cooking time.
Cool & serve!
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Nutrition
Serving:
1
/4 cup
|
Calories:
164
kcal
|
Carbohydrates:
6
g
|
Protein:
6
g
|
Fat:
14
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
13
g
|
Sodium:
133
mg
|
Fiber:
4
g
|
Sugar:
1
g