1/2teaspoonlime zest (extra for garnish, if desired)
1heaping tablespoon roughly chopped fresh mint leaves (extra for garnish, if desired)
Optional: whipped cream for topping
Blend all ingredients except whipped cream and garnishes in a blender until smooth. Add more ice cream or milk as needed to achieve desired consistency - more ice cream if it’s too thin, more milk (or rum!) if it’s too thick.
If desired, serve topped with whipped cream, lime zest and a fresh mint leaf. Serve immediately.