Mashed potatoes are great on their own but just wait until you try this loaded mashed potato casserole with lots of cheddar cheese, bacon, and green onions. It's the best!
½cupcrumbled cooked bacon(5 strips center cut bacon)
½cupchopped green onions(or chives)
Instructions
Preheat oven to 350℉. Prepare large baking dish (9x13 inches) by spraying with nonstick cooking spray.
In large bowl, combine mashed potatoes, beaten eggs, cream cheese, sour cream, garlic powder, and pepper. With electric mixer, beat until smooth and creamy.
Fold in 1 cup shredded cheddar cheese and chopped green onions.
Spread potato mixture into prepared baking dish. Sprinkle top with remaining ½ cup shredded cheese.
Bake 50 minutes or until golden brown and heated through.