Mix all ingredients together in a mixing bowl until well combined. Taste and season with salt and pepper as desired. Spoon into serving dish.
Serve with tortilla chips.
Video
Notes
I charred my corn slightly using a grill pan before slicing it off the cob. You can also use canned or frozen corn. If using canned corn, drain well. If using frozen corn, thaw first.
Make a meal. Scoop dip on top of chopped romaine lettuce and top with grilled chicken. Instant main dish salad!
Nutrition information does not include tortilla chips.