Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Apple Pie Spice Recipe
Love the smell of warm apple pie? Add a jar of this apple pie spice recipe to your pantry so you're ready for all sorts of apple pie delights! Keep reading for more delicious ideas.
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
18
servings
Calories
4
kcal
Author
Rachel Gurk
Ingredients
2
tablespoons
ground cinnamon
1
teaspoon
freshly grated nutmeg
(increase to
2
teaspoons if not using freshly grated)
1
teaspoon
ground cardamom
¾
teaspoon
ground ginger
½
teaspoon
ground allspice
Instructions
Mix together all ingredients and store in airtight container. Makes about 3 tablespoons.
Video
Notes
Recipe can easily be doubled or tripled.
Stored properly, the spice blend will keep for 2 to 3 years. Use a tightly covered container or jar and store away from heat and light.
Nutrition
Serving:
0.5
teaspoon
|
Calories:
4
kcal
|
Carbohydrates:
1
g
|
Protein:
0.1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.04
g
|
Polyunsaturated Fat:
0.003
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
0.2
mg
|
Potassium:
7
mg
|
Fiber:
1
g
|
Sugar:
0.1
g
|
Vitamin A:
3
IU
|
Vitamin C:
0.1
mg
|
Calcium:
10
mg
|
Iron:
0.1
mg