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Easy Hot Chocolate Recipe (with lactose-free option!)
This easy hot chocolate recipe will have you sipping on rich and comforting cocoa in less than 10 minutes. Lactose-free instructions included!
Prep Time
2
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
7
minutes
minutes
Servings
1
serving
Calories
465
kcal
Author
Rachel Gurk
Ingredients
1
cup
2% lactose-free milk
3
tablespoons
dark chocolate chips
1
teaspoon
pure vanilla extract
1
teaspoon
powdered sugar
optional toppings: marshmallows, whipped cream, or chocolate syrup
Instructions
In a small saucepan, heat the milk over medium heat, stirring frequently.
When milk is steaming, reduce heat to low, add chocolate chips, vanilla extract, and powdered sugar and continue to whisk until smooth and melted.
Pour into a mug and serve immediately with desired toppings or as is.
Notes
You could also use regular milk, either whole, 2%, or low fat.
Choose a lactose-free variety of chocolate chips for lactose-free hot chocolate.
Nutrition
Serving:
1
cup
|
Calories:
465
kcal
|
Carbohydrates:
66
g
|
Protein:
11
g
|
Fat:
16
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
27
mg
|
Sodium:
169
mg
|
Fiber:
3
g
|
Sugar:
42
g