2tablespoonsfresh lemon juice (about 1/2 a lemon, juiced)
Instructions
Heat a large, deep skillet with a cover over medium- high heat. Add sausage and onion and cook, breaking up sausage until browned and cooked through, about 8 minutes. Add garlic and cook for 1 minute or until fragrant.
Add uncooked pasta and chicken broth and turn heat to high. Stir, and press pasta down into broth. Cook, covered, for about 10 minutes, stirring occasionally so pasta cooks evenly. When pasta has about 4 minutes cook time remaining, stir in asparagus.
When pasta is cooked to your liking, add in Parmesan, dill, red pepper flakes, and lemon juice. Stir to combine and serve immediately.