Rachel Cooks

Southwestern Homemade Wheat Thins

I’ve been having fun trying to make lots of store-bought products at home. My latest endeavor was wheat thins. These homemade wheat thins are really easy to make, full of great whole wheat flavor, and they even have a fun twist, thanks to my favorite thing, homemade taco seasoning.

Homemade Wheat Thins | RachelCooks.com

Oh by the way, I’m a new contributor over at Food Fanatic. I’m the resident snack fanatic.

Popcorn.

Crackers.

Popcorn.

Popsicles.

Popcorn.

Sweet treats.

Popcorn.

As you can imagine, “Snack Fanatic” is a fitting title. I’m excited. I’m in great company too — all the contributors are not only friends in the blog world but people whom I respect and admire.

They must have lost their mind asking me to come join the team.

Head on over to Food Fanatic to get the Southwestern Wheat Thins recipe.

   
When you make a recipe from my site tag it with #RachelCooks!
I love to see what you're creating!

5 Responses to “Southwestern Homemade Wheat Thins”

  1. Rachel @ Baked by Rachel — June 20, 2013 at 3:38 pm

    Freaking LOVE wheat thins so I can’t wait to try these.

  2. Nikki @Seeded at the Table — June 20, 2013 at 5:15 pm

    How fun that you’re a snack fanatic!? Can’t wait to follow along! :)

  3. claire @ the realistic nutritionist — June 20, 2013 at 6:41 pm

    OMG i love this!!! Wheat thins are my jam!

  4. Lisa @ Garnish with Lemon — June 21, 2013 at 7:59 am

    Congrats- how fun to be thinking about snacks all of the time! These wheat thins look great, I need to try them at home too! Yum! Thanks for the recipe.

  5. Jocelyn @ BruCrew Life — June 24, 2013 at 12:20 am

    Oh em gee! These look awesome! I love wheat thins, and homemade? Just wonderful!

Leave a Comment