Oven Roasted Garlic Parmesan & Spinach Pizza Roll

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Country Herb Ranch, Oven Roasted Garlic Parmesan, Smoked Bacon Ranch, and Spicy Chipotle Pepper. These are the flavors of the new Sandwich Spreads and Dips from Hidden Valley.  They sound pretty decadent, right?

Surprise!  They contain only one-third the calories of mayonnaise and only two grams of fat per serving, thanks to the addition of white beans! They add that great creaminess without the fat.

I love all the possibilities of fun uses for these spreads. Smoked Bacon Ranch on top of a steaming baked potato? Spicy Chipotle Pepper on top of a taco? And then of course there are the more obvious uses, as a sandwich spread or dip, which also yeilds a lot of possibilities.

I ended up making a pizza roll using the Oven Roasted Garlic Parmesan. It would be a quick and easy appetizer, or a vegetarian lunch or dinner. I’m blogging over at  Relish today, so head on over there to get the recipe for the Oven Roasted Garlic Parmesan & Spinach Pizza Roll.

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What would you make first? You can also enter to win $1,000 by entering the Create Craveable Sandwiches Sweepstakes.

Thank you to Hidden Valley™ Sandwich Spreads & Dips for being a sponsor. I was selected for this opportunity as a member of Clever Girls Collective. All opinions expressed here are my own.

   
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2 comments

  1. Oooh I can’t wait to try these!! I love the sound of the smoked bacon ranch flavor.

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