Chocolate Toffee Biscotti {+giveaway}

by Rachel Gurk on December 5, 2012 · 348 comments

There’s a CHOCOLATE giveaway at the end of this post.

Do I have your attention now?

When Hershey’s asked me if I would like to sample some of their products and offer a giveaway, it was pretty much a no-brainer. The hardest part was deciding what to make first! I went with biscotti because I love it, it keeps well (I can throw it in the freezer and bring it out for those baby-visiting guests!) and it is kind of fun to make. Not the usual-ol’-cookie, you know? Something different. And perfect to dip into a big cup of coffee or an ice-cold glass of milk. (What would be your choice?)

These are rich and deliciously crunchy, with terrific flavors of decadent chocolate and nutty toffee. Perfection. But I should be honest, I could eat those toffee bits by the handful. I just love them!

Chocolate Toffee Biscotti {+giveaway}

Ingredients

2 cups flour
3/4 cup cocoa powder
1 teaspoon baking soda
1/4 teaspoon salt
3 eggs at room temperature
1 cup sugar
1 teaspoon vanilla extract
1 cup Heath Bits O'Brickle Toffee Bits
3/4 cup semi-sweet chocolate chips

Instructions

Preheat the oven to 350 degrees F. In a small bowl, whisk together flour, cocoa powder, baking soda, and salt.
In a large bowl, whisk together eggs, sugar, and vanilla extract. Gradually sift in the dry ingredients, mix until combined.
Mix in the toffee bits and the chocolate chips until well incorporated.
On a baking sheet lined with parchment paper or a silicone mat, divide the dough in half and shape into logs approximately the length of the baking sheet. Flatten the tops of the logs. Make sure they are evenly spaced. Bake for 25 minutes, until the logs feel firm when touched.
Let cool on the pan on a wire rack for at least 15 minutes. Transfer to a cutting board and carefully cut on a slight diagonal into 1/2-inches slices, using a serrated knife. Arrange the slices cut side down on baking sheets cook for another 20 minutes, flipping the biscotti halfway through the cooking time. Cool and enjoy! Store in an airtight container.

Notes

adapted from David Lebovitz

http://www.rachelcooks.com/2012/12/05/chocolate-toffee-biscotti-giveaway/

Verdict: Delicious and completely addicting.
Husband’s take: He hasn’t had the pleasure of tasting these yet.
Changes I would make: I wanted to dip them in melted chocolate and sprinkle them with more of the toffee bits but the pregnancy lack of motivation got the best of me. Maybe next time!
Difficulty: Slightly time-consuming but quite easy.

Update: GIVEAWAY HAS CLOSED. Congrats to comment #268, Abby! Thank you all for entering.

Giveaway Details: One (1) winner will receive: 1 Hershey’s® Cookie Headquarter Apron, 1 pkg. Hershey’s® Baking Melts Chocolates, 1 pkg. Hershey’s® Bits ‘o’ Brickle® Toffee Chips, 1 pkg. Hershey’s® Semi-Sweet Chocolate Chips, 1 pkg. Hershey’s® Kisses® Chocolates, 1 canister Hershey’s® Cocoa and 1 set of recipe cards featuring the core Hershey’s® holiday recipes (prize pack pictured above, photo courtesy of Hershey’s).

To Enter (required entry): Comment on this post.

For Extra Entries (MAKE SURE to leave an extra comment for each or they won’t count!):

1. Subscribe to my RSS feed or add your name to my email list (please confirm when you get the email asking you to do so).
2. “Like” Rachel Cooks on Facebook .
3. Follow @rachelcooksblog on Twitter.
4. Follow Rachel Cooks on Pinterest.
5. “Like” Hershey’s on Facebook.
6. Follow Hershey’s on Twitter.

Giveaway will end on December 13th, 2012 at midnight EST. Winner will be chosen on December 14th, 2012 using random.org (provided I’m not in labor at that time). Winner will be contacted via the email address used to leave a comment on this blog post. Winner will have 48 hours to respond before another winner is chosen. Open to US residents over the age of 18 only. This giveaway is in no way sponsored, endorsed or administered by, or associated with Facebook in any way. No purchase necessary to enter. Please refer to my privacy policy for details regarding information collection. Prize will be shipped by Hershey’s.

Disclaimer: I was provided with the same products mentioned above but no monetary compensation. Opinions are as always, 100% my own.

Tagged as: baked, biscotti, chocolate, cookie, double chocolate, hershey's, toffee

{ 348 comments… read them below or add one }

1 Maureen December 5, 2012 at 7:10 am

The biscotti look scrumptious, and I like the idea of having them in the freezer in advance. The embellishments you mentioned now sound like “must have” to complete the cookie. Will be making them this week!

2 melissa@IWasBornToCook December 5, 2012 at 7:25 am

Love these biscotti!

3 melissa@IWasBornToCook December 5, 2012 at 7:25 am

I like you on Facebook.

4 melissa@IWasBornToCook December 5, 2012 at 7:26 am

I follow you via RSS.

5 melissa@IWasBornToCook December 5, 2012 at 7:26 am

I follow you on Pinterest.

6 melissa@IWasBornToCook December 5, 2012 at 7:27 am

I follow you on Twitter.

7 melissa@IWasBornToCook December 5, 2012 at 7:28 am

I follow Hershey’s on Twitter.

8 Sarah Beth December 5, 2012 at 7:53 am

Those biscotti look amazing!! And what an awesome giveaway!

9 Sarah Beth December 5, 2012 at 7:54 am

I follow Rachel Cooks on Twitter

10 Sarah Beth December 5, 2012 at 7:54 am

I like Rachel Cooks on FB

11 Rachel J December 5, 2012 at 7:57 am

mmm chocolate toffee biscotti!

12 Sarah Beth December 5, 2012 at 7:58 am

I already subscribe to your email updates!

13 Sarah Beth December 5, 2012 at 7:59 am

I follow Rachel Cooks on Pinterest

14 Sarah Beth December 5, 2012 at 7:59 am

I follow Hershey on Twitter

15 Carol Trautwein December 5, 2012 at 8:00 am

Love Hershey for years! Can hardy wait to cook up a batch!

16 Sarah Beth December 5, 2012 at 8:00 am

I like Hershey on FB

17 Cindy Brickley December 5, 2012 at 8:12 am

The biscotti looks so yummy. I love chocolate, chocolate and more chocolate!

18 Terri C December 5, 2012 at 8:12 am

I adore biscotti and will try this!

19 Cindy Brickley December 5, 2012 at 8:13 am

I subscribe via email.

20 Terri C December 5, 2012 at 8:14 am

I’m a fan of Rachel Cooks on Facebook

21 Kayle (The Cooking Actress) December 5, 2012 at 8:14 am

Ooooh chocolate & toffee are always a killer combination! These biscotti look so yummy!

22 Cindy Brickley December 5, 2012 at 8:14 am

I “Like” Rachel Cooks on Facebook .

23 Evelyn R December 5, 2012 at 8:15 am

Thanks for the give-a-way!

24 Cindy Brickley December 5, 2012 at 8:15 am

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25 Evelyn R December 5, 2012 at 8:16 am

I subscribe to your RSS feed

26 Terri C December 5, 2012 at 8:16 am

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27 Evelyn R December 5, 2012 at 8:17 am

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28 Evelyn R December 5, 2012 at 8:18 am

I follow Rachel Cooks on Pinterest.

29 Cindy Brickley December 5, 2012 at 8:18 am

I follow Rachel Cooks on Pinterest.

30 Terri C December 5, 2012 at 8:18 am

I’m a fan of Hershey’s on Facebook

31 Nick @ Bakingbeardy December 5, 2012 at 8:18 am

I like the idea of toffee biscotti, particularly as sometimes I find biscotti a bit too bland for my taste!

32 Evelyn R December 5, 2012 at 8:19 am

I like Hershey’s on Facebook

33 Cindy Brickley December 5, 2012 at 8:19 am

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34 Nick @ Bakingbeardy December 5, 2012 at 8:20 am

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35 Cindy Brickley December 5, 2012 at 8:21 am

I follow Hershey’s on Twitter.

36 Nick @ Bakingbeardy December 5, 2012 at 8:21 am

I follow Hersheys on Twitter!

37 Cindy Brickley December 5, 2012 at 8:26 am

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38 Amanda December 5, 2012 at 8:38 am

I can’t wait to try these! I love to make biscotti at the holidays and this recipe looks fantastic. Thanks for posting such great recipes!

39 Joy December 5, 2012 at 8:39 am

Toffee biscotti sounds incredible! Thanks for a great holiday recipe!

40 Joy December 5, 2012 at 8:40 am

I’m an email subscriber!

41 Kel December 5, 2012 at 8:40 am

I saved your recipe to try – thanks!

42 Joy December 5, 2012 at 8:41 am

I Like Rachel Cooks on Facebook!

43 Kel December 5, 2012 at 8:41 am

I am a RSS subscriber.

44 Joy December 5, 2012 at 8:41 am

I follow Rachel Cooks on Pinterest!

45 Joy December 5, 2012 at 8:42 am

I Liked Hershey’s on Facebook!

46 christopher sorel December 5, 2012 at 8:43 am

very close to what I make but I use a mix of special dark cocoa powder and semisweet chips

47 Tara @ Chip Chip Hooray December 5, 2012 at 8:48 am

Oh hello, Hershey’s motherload. Loving this chocolatey goodness.

48 Tara @ Chip Chip Hooray December 5, 2012 at 8:48 am

I subscribe to your RSS feed.

49 Patricia December 5, 2012 at 8:48 am

Who can say no to chocolate. Thanks.

50 Tara @ Chip Chip Hooray December 5, 2012 at 8:49 am

And I follow you on Twitter.

51 Patricia December 5, 2012 at 8:49 am

I Like” Rachel Cooks on Facebook .

52 Tara @ Chip Chip Hooray December 5, 2012 at 8:50 am

And I’m a fan on Facebook!

53 Patricia December 5, 2012 at 8:50 am

I Follow @rachelcooksblog on Twitter as yorpotofgold.

54 christopher sorel December 5, 2012 at 8:50 am

Already like Rachel Cooks on Facebook .

55 Tara @ Chip Chip Hooray December 5, 2012 at 8:51 am

I also follow Hershey’s on Twitter.

56 Tara @ Chip Chip Hooray December 5, 2012 at 8:51 am

And I am a fan of Hershey’s on Facebook.

57 christopher sorel December 5, 2012 at 8:52 am

Follow @rachelcooksblog on Twitter as @cjsorel

58 Patricia December 5, 2012 at 8:52 am

I “Like” Hershey’s on Facebook.

59 Tara @ Chip Chip Hooray December 5, 2012 at 8:52 am

Plus I follow you on Pinterest. Whew!

60 christopher sorel December 5, 2012 at 8:52 am

Follow Rachel Cooks on Pinterest as cjsorel

61 Patricia December 5, 2012 at 8:53 am

I Follow Hershey’s on Twitter as yourpotofgold.

62 christopher sorel December 5, 2012 at 8:53 am

“Like” Hershey’s on Facebook.

63 christopher sorel December 5, 2012 at 8:54 am

Follow Hershey’s on Twitter as @cjsorel

64 julie December 5, 2012 at 8:58 am

these look delicious!! and easy enough for me to try making

65 julie December 5, 2012 at 8:59 am

i already subscribe to your email list

66 Lisa December 5, 2012 at 9:00 am

Those sound wonderful!!! All I need to get is the Toffee (which I didn’t get while shopping yesterday ) I’m sooooooo making these for the Christmas party at work!!!!

67 Julie December 5, 2012 at 9:01 am

i already like you on facebook

68 Lisa December 5, 2012 at 9:01 am

following on Pinterest

69 Lisa December 5, 2012 at 9:02 am

Likes Hershey’s on Facebook

70 Lisa December 5, 2012 at 9:03 am

subscribed to RSS feed

71 Lisa December 5, 2012 at 9:04 am

already ‘Like” Rachel Cooks” on Facebook

72 Sarah G December 5, 2012 at 9:09 am

Thank you for sharing all your great recipes and for this giveaway!

73 julie December 5, 2012 at 9:10 am

i follow you on twitter

74 Sarah G December 5, 2012 at 9:10 am

I am an email subscriber.

75 Shelby N. December 5, 2012 at 9:25 am

Great giveaway!

76 Shelby N. December 5, 2012 at 9:26 am

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77 Jan December 5, 2012 at 9:26 am

Love Hershey’s products. I am never without a can of Hershey’s cocoa in my pantry.

78 Jan December 5, 2012 at 9:27 am

I’m an email subscriber

79 Shelby N. December 5, 2012 at 9:27 am

I follow on Twitter

80 Suzze December 5, 2012 at 9:39 am

This biscotti looks so yummy! I keep saying I’m going to try and make some and never have. This recipe just may make me do it.

81 Suzze December 5, 2012 at 9:41 am

I am on your email list.

82 Suzze December 5, 2012 at 9:42 am

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83 Suzze December 5, 2012 at 9:43 am

I am following Rachel Cooks on Pinterest.

84 Suzze December 5, 2012 at 9:44 am

I “like” Hershey’s on Facebook.

85 Jenny G December 5, 2012 at 10:08 am

I have always been too nervous to make biscotti, but these sound like I could do it as a novice baker. I will add them to my list. Thanks.

86 Rachel December 5, 2012 at 2:19 pm: You can definitely do this!!!

Reply
87 Lisa December 5, 2012 at 10:41 pm: Jenny you have to give them a try! They are so easy!!!

Reply

88 Jenny G December 5, 2012 at 10:09 am

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89 Jenny G December 5, 2012 at 10:11 am

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90 Jenny G December 5, 2012 at 10:11 am

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91 Corisa December 5, 2012 at 10:35 am

Such a great giveaway just in time for holiday baking!

92 cassie December 5, 2012 at 10:35 am

My bf loves biscotti! I can’t wait to try this recipe

93 cassie December 5, 2012 at 10:35 am

i subscribe via RSS

94 Vicki H. December 5, 2012 at 10:57 am

biscotti are my favorite! Can’t wait to try this version!

95 Vicki H. December 5, 2012 at 10:58 am

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96 Vicki H. December 5, 2012 at 10:59 am

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97 Shelly December 5, 2012 at 11:00 am

These bicscotti look delicious!

98 Vicki H. December 5, 2012 at 11:00 am

I like Hershey’s on Facebook!

99 Shelly December 5, 2012 at 11:03 am

I’m an email subscriber.

100 Shelly December 5, 2012 at 11:03 am

I like you on FB.

101 Shelly December 5, 2012 at 11:03 am

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102 Shelly December 5, 2012 at 11:04 am

I follow you on Pinterest.

103 Leslie December 5, 2012 at 11:04 am

This recipe looks delish. Def gonna try it.

104 Shelly December 5, 2012 at 11:04 am

I like Hershey’s on FB.

105 Shelly December 5, 2012 at 11:05 am

I follow Hershey’s on Twitter.

106 Leslie December 5, 2012 at 11:06 am

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107 sandy December 5, 2012 at 11:07 am

I love the toffee chips and use them in a cookie with oats and coconut.

108 Tanya Phillips December 5, 2012 at 11:07 am

I love biscotti, though I have never tried making it yet. And chocolate, my weakness!

109 sandy December 5, 2012 at 11:09 am

I like you on facebook

110 Tanya Phillips December 5, 2012 at 11:09 am

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111 Tanya Phillips December 5, 2012 at 11:10 am

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112 sandy December 5, 2012 at 11:10 am

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113 sandy December 5, 2012 at 11:12 am

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114 Tanya Phillips December 5, 2012 at 11:18 am

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115 Tanya Phillips December 5, 2012 at 11:19 am

I like Hershey’s on FB

116 MaryB December 5, 2012 at 11:19 am

I was just thinking of making biscotti. This post came at the right time! Sounds delicious.

117 Tanya Phillips December 5, 2012 at 11:19 am

And I follow Hershey’s on twitter, thanks so much!

118 MaryB December 5, 2012 at 11:20 am

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119 MaryB December 5, 2012 at 11:21 am

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120 MaryB December 5, 2012 at 11:22 am

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121 MaryB December 5, 2012 at 11:22 am

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122 Alice Bair December 5, 2012 at 11:27 am

I can’t wait to make these! What a wonderful gift these would make all nicely gift wrapped in a pretty jar with a bow! Thanks so much for sharing this recipe!

123 Susan P December 5, 2012 at 11:48 am

I agree, dipping these in melted chocolate and toffee bits would make these even more amazing! Can’t wait to try this recipe.

124 Susan P December 5, 2012 at 11:51 am

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125 Susan P December 5, 2012 at 11:53 am

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126 libby December 5, 2012 at 11:54 am

I love biscotti with my coffee

127 Susan P December 5, 2012 at 11:54 am

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128 libby December 5, 2012 at 11:54 am

I follow Hershey’s on Facebook

129 libby December 5, 2012 at 11:55 am

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130 Ashley Bee (Quarter Life Crisis Cuisine) December 5, 2012 at 11:55 am

Ohh a nice little change from all the cookie recipes–biscotti! Now I’m thinking of doing a little gift box with a nice mug and some biscotti and coffee!

131 Susan P December 5, 2012 at 11:55 am

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132 libby December 5, 2012 at 11:56 am

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133 Susan P December 5, 2012 at 11:57 am

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134 Deb H. December 5, 2012 at 12:07 pm

I love making homemade biscotti…and chocolate is my favorite BUT then you got me when yoou threw in Heath Bits O’Brickle Toffee Bits…OH LORDY! Yum!…thanks for the recipee

135 Deb H. December 5, 2012 at 12:08 pm

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136 Deb H. December 5, 2012 at 12:08 pm

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137 Deb H. December 5, 2012 at 12:09 pm

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138 Deb H. December 5, 2012 at 12:10 pm

I follow Hershey’s on Facebook

139 Deb H. December 5, 2012 at 12:10 pm

I follow Hershey’s on Twitter

140 Deb H. December 5, 2012 at 12:11 pm

I receive you emails, thanks

141 Jeffrey December 5, 2012 at 12:30 pm

I would pass this apron on to my Dad for Christmas, he is a BIG, BIG fan of Hershey’s Chocolate! I guess I would then have to make him something out of the chocolate, maybe some cookies or brownies!!

142 Rachel December 5, 2012 at 2:17 pm: How sweet! I love that!

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143 Jeffrey December 5, 2012 at 12:31 pm

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144 Jeffrey December 5, 2012 at 12:32 pm

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145 Jeffrey December 5, 2012 at 12:33 pm

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146 Jeffrey December 5, 2012 at 12:35 pm

And following on Pinterest.

147 Jeffrey December 5, 2012 at 12:36 pm

I “Like” Hershey’s on Facebook.

148 Jeffrey December 5, 2012 at 12:38 pm

I Follow Hershey’s on Twitter.

149 KimC December 5, 2012 at 12:41 pm

These look awesome!! I am going to try this as I have a Christmas dinner to go to and the hostess would be very happy with this choice. Who isn’t happy with Hershey’s chocolate?

I not only follow you on Pinterest, Rachel, but I also am on your RSS feed. I have tried a lot of your recipes and have always been pleased at how they turn out.

150 Rachel December 5, 2012 at 2:17 pm: Oh I am so happy to hear that, Kim! I’m glad you like my recipes.

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151 Jamie December 5, 2012 at 12:43 pm

I like you on facebook

152 Jamie December 5, 2012 at 12:44 pm

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153 Jamie December 5, 2012 at 12:45 pm

toffee and chocolate…doesn’t get better than this!

154 Jamie December 5, 2012 at 12:45 pm

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155 Jessie December 5, 2012 at 1:08 pm

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156 Jessie December 5, 2012 at 1:09 pm

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157 Jessie December 5, 2012 at 1:09 pm

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158 Jessie December 5, 2012 at 1:10 pm

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159 Jessie December 5, 2012 at 1:10 pm

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160 valerie December 5, 2012 at 1:11 pm

Num! Love all the chocolate!

161 Jessie December 5, 2012 at 1:11 pm

I followed you on Pinterest

162 Linda Martin December 5, 2012 at 1:39 pm

I ♥ biscotti…I make Mandalbrot that is very similar in texture. And Toffee bits are my weakness! I am going to have to make this!

163 LK December 5, 2012 at 2:15 pm

What a toffilicious looking biscotti, would be making it (surprise) for my lovely kids and hubby dear , thanks for sharing the treat, Rachel. Happy Holidays!

164 Rachel December 5, 2012 at 2:19 pm: Enjoy! Happy Holidays to you too!

Reply

165 Amelia December 5, 2012 at 2:30 pm

I’ve never made biscotti, but look forward to trying your recipe! Looks yummy!

166 Amelia December 5, 2012 at 2:31 pm

I like Rachel Cooks on FB (Amy Crawford Johnson)

167 Amelia December 5, 2012 at 2:32 pm

I like Hershey’s on FB.

168 Paloma December 5, 2012 at 2:39 pm

Oooh! YUMM! Looks fantastic! Chocolate! chocolate everywhere! Deliciousness!

169 Wehaf December 5, 2012 at 2:41 pm

This looks delicious! And the prize package would be perfect for my dessert-loving brother-in-law!

170 Shica December 5, 2012 at 3:19 pm

yummy chocolates!

171 Amber L December 5, 2012 at 3:19 pm

Thanks for the opportunity!

-a

172 Shica December 5, 2012 at 3:20 pm

I already subscribe to your RSS feed

173 Shica December 5, 2012 at 3:21 pm

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174 Shica December 5, 2012 at 3:24 pm

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175 Shica December 5, 2012 at 3:25 pm

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176 SandyN December 5, 2012 at 3:33 pm

I’m going to have to try that biscotti!!

177 SandyN December 5, 2012 at 3:34 pm

I follow you on facebook.

178 natalie@thesweetslife December 5, 2012 at 4:08 pm

um yes, this package would go quite nicely with all of the holiday baking i have planned

179 Ruth Naylor December 5, 2012 at 4:41 pm

I love Hershey’s. The toffee bits are my favorite and I should use them more often, but I find I only break them out at holiday time! Lol!

180 Ruth Naylor December 5, 2012 at 4:46 pm

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181 Ruth Naylor December 5, 2012 at 4:47 pm

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182 Ruth Naylor December 5, 2012 at 4:47 pm

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183 Ruth Naylor December 5, 2012 at 4:48 pm

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184 Ruth Naylor December 5, 2012 at 4:48 pm

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185 Katie | The Hill Country Cooks December 5, 2012 at 4:49 pm

Biscotti means twice baked, and my family, we actually only bake them once for a soft chewy cookie! Just something to try. These look FANTASTIC!

186 Rachel December 5, 2012 at 9:20 pm: I always eat a couple that way before the second bake.

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187 Ruth Naylor December 5, 2012 at 4:51 pm

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188 karen December 5, 2012 at 5:07 pm

what a delicious giveaway and such beautiful biscotti!
karenreichmann@hotmail.com

189 mary fanara coleman December 5, 2012 at 5:11 pm

Oh my gosh a Hershey’s apron…I collect them and would love this one!!

190 mary fanara coleman December 5, 2012 at 5:12 pm

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191 mary fanara coleman December 5, 2012 at 5:13 pm

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192 mary fanara coleman December 5, 2012 at 5:13 pm

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193 mary fanara coleman December 5, 2012 at 5:14 pm

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194 mary fanara coleman December 5, 2012 at 5:14 pm

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195 mary fanara coleman December 5, 2012 at 5:15 pm

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196 Erin @ Dinners, Dishes and Desserts December 5, 2012 at 5:17 pm

Chocolate biscotti is my kind of biscotti! Fun giveaway!

197 Michelle December 5, 2012 at 7:07 pm

These look really yummy!

198 Terri December 5, 2012 at 7:17 pm

The biscotti looks delicious!

199 Terri December 5, 2012 at 7:18 pm

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200 Julie U December 5, 2012 at 7:25 pm

Cannot wait to make these!!

201 Julie U December 5, 2012 at 7:26 pm

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202 Julie U December 5, 2012 at 7:26 pm

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203 Karen Lynch December 5, 2012 at 8:44 pm

I had biscotti on my list of things to try to make this year. Guess I better give a whirl soon, time is running out. Your recipe looks good.

204 Karen Lynch December 5, 2012 at 8:45 pm

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205 Karen Lynch December 5, 2012 at 8:47 pm

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206 Karen Lynch December 5, 2012 at 8:49 pm

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207 Karen Lynch December 5, 2012 at 8:50 pm

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208 Karen Lynch December 5, 2012 at 8:56 pm

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209 Karen Lynch December 5, 2012 at 8:57 pm

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210 nik December 5, 2012 at 9:21 pm

Superyumful recipe…thanks for sharing! I like your dip-and-sprinkle idea. I’d try that or just drizzling with a little warm cherry syrup. Cheers!

211 Miss @ Miss in the Kitchen December 5, 2012 at 9:23 pm

I love that you added toffee!

212 Calli December 5, 2012 at 9:38 pm

These look delicious!

213 Ann Mc December 5, 2012 at 9:40 pm

YUM! Tasty biscotti! Thanks so much for the fun giveaway! I’m already a longtime subscriber via email!

214 Ann Mc December 5, 2012 at 9:41 pm

For the required entry – I must say, I’ve been enjoying your blog for sometime and thank you for such a fun giveaway!

215 Ann Mc December 5, 2012 at 9:43 pm

I’m a twitter follower! Tweet, tweet!

216 Ann Mc December 5, 2012 at 9:44 pm

I’m now following you on Pinterest! Thanks for including this one….I didn’t realize that I wasn’t a follower! Yikes!

217 Ann Mc December 5, 2012 at 9:44 pm

….and I now follow Hershey’s on Facebook!

218 Ann Mc December 5, 2012 at 9:46 pm

….and I’m a Hershey Twitter Follower! (say THAT three times fast!)

219 Lisa December 5, 2012 at 9:48 pm

I am making these right now!!! I changed a couple of things. I used half vanilla half rum extract, added 3/4 cup slivered almonds. I’m going to dip them in chocolate and sprinkle with the toffee bits too!!! They smell DIVINE!!!!!

220 Lisa December 5, 2012 at 10:02 pm

OH MY WORD!!!! I am NEVER buying biscotti again!!! These are sooooooooooooooo wonderful! Thank you !!!!!!!!!!!!!!!

221 Rachel December 6, 2012 at 7:53 am: I’m so glad you liked them!!! Thanks for coming back to let me know Happy Holidays!

Reply

222 Karen December 6, 2012 at 1:33 am

I love the toffee bits from Hershey too, these biscotti look yummy!

223 Karen December 6, 2012 at 1:33 am

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224 Karen December 6, 2012 at 1:34 am

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225 Karen December 6, 2012 at 1:35 am

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226 Karen December 6, 2012 at 1:35 am

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227 Kate @ Kate from Scratch December 6, 2012 at 7:31 am

They look wonderful! One of my favorites!

228 Kayle (The Cooking Actress) December 6, 2012 at 8:35 am

I already subscribed to your emails

229 Katrina @ In Katrina's Kitchen December 6, 2012 at 9:51 am

I just want to shove those toffee bits down my face so I’m afraid to buy them. I must win them

230 Katrina @ In Katrina's Kitchen December 6, 2012 at 9:52 am

I subscribe rss

231 Katrina @ In Katrina's Kitchen December 6, 2012 at 9:53 am

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232 Katrina @ In Katrina's Kitchen December 6, 2012 at 9:54 am

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233 Ashley December 6, 2012 at 10:08 am

Hi! These look delicious, and who could refuse free chocolate?! And it’s very nice of you to think ahead for your future baby visiting guest – pretty sure I made all of mine bring the goodies with them!

234 Rachel December 6, 2012 at 12:17 pm: Haha, well truthfully it is more just that I’m trying to get ahead with blog posts. We can’t keep up with eating, so it is going in the freezer.

Reply

235 Kristin December 6, 2012 at 11:53 am

I love biscotti and have always wanted to make it…this recipe sounds delicious!

236 Kristin December 6, 2012 at 11:54 am

I’m an email subscriber!

237 Kristin December 6, 2012 at 11:55 am

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238 Kristin December 6, 2012 at 11:55 am

I’m following you on Twitter!

239 Kristin December 6, 2012 at 11:56 am

I’m following you on Pinterest!

240 Kristin December 6, 2012 at 11:57 am

I’m following Hersey on Twitter!

241 Rachael {SimplyFreshCooking} December 6, 2012 at 12:25 pm

Yum! That’s all I have to say about that!

242 Rachael {SimplyFreshCooking} December 6, 2012 at 12:26 pm

I’m subscribed to your email list.

243 Rachael {SimplyFreshCooking} December 6, 2012 at 12:28 pm

Following you on Twitter.

244 Rachael {SimplyFreshCooking} December 6, 2012 at 12:28 pm

I like you on Facebook.

245 Rachael {SimplyFreshCooking} December 6, 2012 at 12:30 pm

Following you on Pinterest.

246 Rachael {SimplyFreshCooking} December 6, 2012 at 12:30 pm

I liked Hershey’s on Facebook.

247 Rachael {SimplyFreshCooking} December 6, 2012 at 12:31 pm

I followed Hershey’s on Twitter.

248 sarah k @ the pajama chef December 6, 2012 at 12:42 pm

what a great giveaway

249 sarah k @ the pajama chef December 6, 2012 at 12:42 pm

i’m subscribed to your rss feed

250 sarah k @ the pajama chef December 6, 2012 at 12:43 pm

i follow your blog on facebook

251 sarah k @ the pajama chef December 6, 2012 at 12:44 pm

i follow you on twitter!

252 sarah k @ the pajama chef December 6, 2012 at 12:45 pm

i follow you on pinterest

253 sarah k @ the pajama chef December 6, 2012 at 12:46 pm

i liked hershey’s on facebook

254 sarah k @ the pajama chef December 6, 2012 at 12:47 pm

i followed hershey’s on twitter

255 Hannah December 6, 2012 at 1:55 pm

I follow you on Pinterest.

256 Hannah December 6, 2012 at 1:56 pm

I love the chocolate and toffee combination! Delicious!

257 Sarah W. Caron (Sarah's Cucina Bella) December 6, 2012 at 2:26 pm

Those look incredible! And that’s a great tip about freezing the biscotti — I’ve never done that. It defrosts well?

258 Rachel December 6, 2012 at 2:36 pm: Defrost? Huh? I eat them frozen, lol! But yeah, they defrost well.

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259 Sabrina5000 December 6, 2012 at 9:36 pm

Those look so yummy. I can’t wait to try them.

260 Sabrina5000 December 6, 2012 at 9:43 pm

I subscribed to your RSS feed

261 Sabrina5000 December 6, 2012 at 9:44 pm

I Like you on Facebook

262 Sabrina5000 December 6, 2012 at 9:45 pm

I follow you on Twitter

263 Sabrina5000 December 6, 2012 at 9:46 pm

Like Hershey’s on Facebook

264 Sabrina5000 December 6, 2012 at 9:48 pm

Follow Hershey’s on Twitter

265 Kayle (The Cooking Actress) December 7, 2012 at 7:44 am

I already like you on fb

266 Abby December 7, 2012 at 9:17 am

Subscribed to RSS!

267 Abby December 7, 2012 at 9:18 am

Following you on Twitter

268 Abby December 7, 2012 at 9:19 am

Following you on Pinterest

269 Rachel December 13, 2012 at 8:15 am: Congrats! This is the winning comment. I sent you an email with details about how to claim your prize, please check your spam folder if the email is not in your inbox. Thanks!

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270 Abby December 7, 2012 at 9:19 am

Like Hershey’s on FB

271 Abby December 7, 2012 at 9:20 am

These would be my husbands favorite thing ever, I think!

272 TaraO December 7, 2012 at 9:36 am

Those biscotti look amazing-who can resist chocolate and toffee bits? Not me, LOL.

273 TaraO December 7, 2012 at 9:37 am

I subscribe to your RSS feed.

274 TaraO December 7, 2012 at 9:38 am

I follow you on Pinterest!

275 Kelli December 7, 2012 at 2:42 pm

Love biscotti! That apron is too cute! I tend to make a mess in the kitchen…

276 libby December 7, 2012 at 11:18 pm

Love biscotti with my coffee

277 D Schmidt December 8, 2012 at 1:39 am

What a wonderful giveaway! I can think of a million things I would bake

278 D Schmidt December 8, 2012 at 1:40 am

Follow you on pinterest as mummytotwoboys1

279 D Schmidt December 8, 2012 at 1:42 am

Like Hersheys on Facebook

280 Kayle (The Cooking Actress) December 8, 2012 at 10:35 am

I already follow you on twitter

281 Kathy S December 8, 2012 at 1:27 pm

The biscotti looks delicious.

282 jessicaisbaking December 8, 2012 at 10:50 pm

This looks amazing, I plan to make it for my Christmas cookies!

283 jessicaisbaking December 8, 2012 at 10:52 pm

I am subscribed to your RSS

284 jessicaisbaking December 8, 2012 at 10:52 pm

I “Like” Rachel Cooks on Facebook .

285 jessicaisbaking December 8, 2012 at 10:53 pm

I follow @rachelcooksblog on Twitter.

286 jessicaisbaking December 8, 2012 at 10:53 pm

I follow Rachel Cooks on Pinterest.

287 jessicaisbaking December 8, 2012 at 10:54 pm

I “like” Hershey’s on Facebook.

288 jessicaisbaking December 8, 2012 at 10:55 pm

I follow Hershey’s on Twitter.

289 Schmidty December 8, 2012 at 11:21 pm

The biscotti is beautiful.

290 Schmidty December 8, 2012 at 11:22 pm

I am subscribed to your RSS feed.

291 Schmidty December 8, 2012 at 11:22 pm

I am one of your FB followers.

292 Schmidty December 8, 2012 at 11:23 pm

I follow you on pinterest as rusthawk.

293 Schmidty December 8, 2012 at 11:23 pm

I follow you on twitter @rusthawk.

294 Schmidty December 8, 2012 at 11:24 pm

I follow Hersheys on facebook.

295 Schmidty December 8, 2012 at 11:25 pm

I follow Hersheys on twitter @rusthawk.

296 Susan C December 9, 2012 at 2:21 am

I’m making biscotti for Christmas presents this year.

297 Rachel December 9, 2012 at 9:54 am: Great idea!

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298 Susan C December 9, 2012 at 2:26 am

“Like” Rachel Cooks on Facebook .

299 Susan C December 9, 2012 at 2:27 am

Follow Rachel Cooks on Pinterest.

300 Susan C December 9, 2012 at 2:28 am

“Like” Hershey’s on Facebook.

301 Susan C December 9, 2012 at 2:29 am

Follow Hershey’s on Twitter

302 Kayle (The Cooking Actress) December 9, 2012 at 8:16 am

I already follow you on pinterest!

303 Ttrockwood December 9, 2012 at 9:10 pm

Liked you on fb (teri)

304 Ttrockwood December 9, 2012 at 9:13 pm

Liked hersheys on fb

305 Ttrockwood December 9, 2012 at 9:14 pm

Follow hersheys on twitter (@teri)

306 jessica w December 9, 2012 at 10:42 pm

this is such a great giveaway!

307 jessica w December 9, 2012 at 10:43 pm

I am Subscribed to your RSS feed

308 jessica w December 9, 2012 at 10:44 pm

I “Like” Rachel Cooks on Facebook

309 jessica w December 9, 2012 at 10:45 pm

I Follow @rachelcooksblog on Twitter

310 jessica w December 9, 2012 at 10:45 pm

I Follow Rachel Cooks on Pinterest

311 jessica w December 9, 2012 at 10:46 pm

I “Like” Hershey’s on Facebook

312 jessica w December 9, 2012 at 10:47 pm

I Follow Hershey’s on Twitter

313 Kayle (The Cooking Actress) December 10, 2012 at 7:43 am

I already like Hershey on fb

314 Kayle (The Cooking Actress) December 11, 2012 at 7:23 am

I now follow hershey on twitter

315 Copper Cove December 11, 2012 at 11:57 pm

I am excited to try the biscotti and some of your other recipes. They look delish.

316 Rachel December 12, 2012 at 7:27 am: Thanks! Hope you love them!

Reply

317 Joy (Yesterfood) December 12, 2012 at 2:20 pm

I love chocolate….and toffee…and biscotti….all three together are the perfect TRIFECTA! Thanks!

318 Joy (Yesterfood) December 12, 2012 at 2:21 pm

I Liked Rachel Cooks on Facebook!

319 Joy (Yesterfood) December 12, 2012 at 2:21 pm

I subscribe to Rachel Cooks via email!

320 Joy (Yesterfood) December 12, 2012 at 2:23 pm

I follow you on Pinterest!

321 Joy (Yesterfood) December 12, 2012 at 2:24 pm

I Liked Hershey’s on Facebook! Thanks for the giveaway!

322 Joy (Yesterfood) December 12, 2012 at 2:26 pm

I followed you on twitter!

323 Dena December 12, 2012 at 2:29 pm

Like on Facebook

324 Dena December 12, 2012 at 2:30 pm: Previous post should be like Rachel Cooks on Facebook

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325 Joy December 12, 2012 at 2:29 pm

I followed Hershey’s (Hershey’s Kisses) on Twitter!

326 Beth C. December 12, 2012 at 2:30 pm

Hershey’s chocolate makes everything better. Yum!

327 Dena December 12, 2012 at 2:31 pm

LIKE Hersheys on Facebook

328 Beth C. December 12, 2012 at 2:31 pm

I follow you on Facebook.

329 Beth C. December 12, 2012 at 2:32 pm

I follow you on Twitter.

330 Joy December 12, 2012 at 2:35 pm

I’m following you on Twitter!

331 Beth C. December 12, 2012 at 2:36 pm

I follow Hershey’s on Facebook.

332 Beth C. December 12, 2012 at 2:37 pm

I follow Hershey’s on Twitter.

333 Joy December 12, 2012 at 2:37 pm

I love chocolate, toffee, and biscotti…all three together are the perfect trifecta!

334 Joy December 12, 2012 at 2:37 pm

I Liked Rachel Cooks on FB!

335 dena December 12, 2012 at 2:38 pm

Like Rachel Cooks on Pinterest

336 Joy December 12, 2012 at 2:38 pm

I liked HERSHEY’S on FB!

337 Joy December 12, 2012 at 2:38 pm

I follow Rachel Cooks on Pinterest

338 Dena December 12, 2012 at 2:39 pm

The biscotti looks awesome!

339 Joy December 12, 2012 at 2:40 pm

I subscribe to your blog via email!

340 Denise O December 12, 2012 at 4:22 pm

Love biscotti & this recipe sounds amazing!! Evening project perhaps….

341 Denise O December 12, 2012 at 4:24 pm

I’m subscribed to your email list.

342 Denise O December 12, 2012 at 4:25 pm

I like Rachel Cooks on FB

343 Denise O December 12, 2012 at 4:27 pm

I follow Rachel Cooks on Twitter.

344 Denise O December 12, 2012 at 4:29 pm

I like Hershey’s on FB

345 Denise O December 12, 2012 at 4:31 pm

I follow Rachel Cooks on Pinterest

346 Chris H. December 12, 2012 at 8:50 pm

I am going to give this biscotti a try. My son loves biscotti with his tea and I think the toffee would compliment it well

347 marla December 16, 2012 at 9:21 am

Love this recipe! Will be linking back to this in my upcoming post

348 Rachel December 16, 2012 at 11:47 am: Thanks Marla!

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