Biscoff Pancakes

by Rachel Gurk on July 18, 2012 · 25 comments

in Breakfast, Cakes, etc., Desserts

Do you all know Julie from Table for Two? She is just the sweetest! She is a talented blogger and a fun friend and so sweet! Wait, did I already mention that?

Take a look at all the amazing stuff Julie has created:

Roasted Red Pepper Pesto

Cookies & Cream Rice Krispies

Buffalo Chicken Mac & Cheese

Cheddar Bacon Green Onion Biscuits

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Hi readers of Rachel Cooks!! I’m so thrilled to be a part of this awesome Pancake Party. What a great idea :) totally shows how VERSATILE pancakes can be!!

I’m sure you all know by now what Biscoff is. The amazing cookie butter spread that we all die for. Well, I made them into pancake form and oh my good gosh, they are AMAZING! If you love Biscoff or cookie butter, you will love them even more for breakfast now. Who said you can’t have cookies for breakfast?!

This is so super easy to put together and you can substitute the Biscoff for any cookie butter. You really do need to give these a try — you will FLIP over them ;)

Here’s the recipe & instructions:

Biscoff Pancakes
adapted from Biscoff Blog

Yield: 6-8 medium pancakes
Prep time: 10 minutes, Cook time: 20 minutes

INGREDIENTS:

1/4 cup Biscoff Spread
1 egg
2 tablespoons sugar
2 tablespoons butter, melted
3/4 cup 2% milk
3/4 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
A few crushed Biscoff cookies on top

INSTRUCTIONS:

  1. In a large bowl, whisk together Biscoff, egg, sugar, and butter. Gently whisk in the milk.
  2. In a small bowl, combine the flour, baking powder and salt and gently pour the dry mixture into the wet mixture, whisking until all is well incorporated.
  3. Lightly butter or grease a large skillet. Place over medium heat and drop batter by the ladle full onto the hot skillet.
  4. Cook until bubbles form and pancakes are golden brown on the buttom.
  5. Flip them over and continue cooking for another minute or so.
  6. Serve with Biscoff syrup (1/4 cup Biscoff and 1/3 cup of maple syrup mixed together) or regular maple syrup.

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I love these Julie! Thanks for bringing them to the pancake party!  

You can find Julie on Facebook, Twitter, and Pinterest.

Remember to follow along with all the pancakes this month, just click on the picture below.

{ 22 comments… read them below or add one }

1 Kathryn July 18, 2012 at 6:23 am

I have been enjoying a lot of biscoff stuff (cookies, chocolate, ice cream) this week but now I’m craving more! These pancakes look to die for!

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2 DessertForTwo July 18, 2012 at 7:34 am

Is this for real?! I need! I’m drooling while drinking a green monster. Pancakes > green monster!

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3 Tara @ Chip Chip Hooray July 18, 2012 at 9:24 am

Ohhh MAN!! I should have known Julie would bring the Biscoff!! Looooove it. :D

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4 Chung-Ah | Damn Delicious July 18, 2012 at 9:38 am

Best. pancakes. ever. Need to make this for Sunday brunch!

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5 Erin @ Dinners, Dishes, and Desserts July 18, 2012 at 10:36 am

I am sure these would be amazing! The syrup sounds delicious. The slight gingerbread flavor with maple – Oh MY!!!

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6 Carrie @ Bakeaholic Mama July 18, 2012 at 11:35 am

Oh my goodness! Biscoff. IN pancakes.!

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7 Sheila July 18, 2012 at 11:38 am

Oh my heavens to Betsy!!! These are criminal! I think I just shorted out my keyboard from drooling all over it! I have never tried this bischoff stuff…not judge me…but I think I might need to give it a try ; )

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8 Cassie July 18, 2012 at 11:45 am

I had to peel myself off the floor after reading about these. My dream pancake, without a doubt!

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9 sally @ sally's baking addiction July 18, 2012 at 11:53 am

By far the tastiest breakfast I have EVER seen! Love that Julie!!

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10 Averie @ Averie Cooks July 18, 2012 at 2:22 pm

How did you know that I just happen to LOVE Biscoff/cookie butter!

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11 Inês Oliveira July 18, 2012 at 4:41 pm

AMAZING looking pancakes! Very good recipe :)

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12 Stephanie July 18, 2012 at 4:47 pm

Those sound amazing! I still haven’t tried that spread yet, it sounds so dangerously good that I’m almost afraid to

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13 Rachel @ Baked by Rachel July 18, 2012 at 5:21 pm

I know these probably taste amazing but you’re distracting me with that bacon!

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14 Roxana | Roxana's Home Baking July 18, 2012 at 6:16 pm

looks like classic pancakes just got a little bit tastier. I love biscoff and these look amazing and I’m sure they taste even better!

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15 Tracey July 18, 2012 at 8:43 pm

If I had Biscoff in the house right now I’d be SO all over these pancakes tomorrow morning. Soon, for sure!

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16 Ashley @ Wishes and Dishes July 19, 2012 at 1:18 am

These look amazing! I have been obsessed with Biscoff for a while now :)

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17 Miss @ Miss in the Kitchen July 19, 2012 at 10:30 am

I am so in love with Biscoff and I know these would be a huge hit with my boys!

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18 Jennifer @ Mother Thyme July 19, 2012 at 11:58 am

Wow! I’m speechless! These look ah-mazing!

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19 Sam Reddy @ Reddy Or Knot July 19, 2012 at 9:28 pm

OMG! these biscoff pancakes look incredible! My husband goes crazy over biscoff!

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20 Katrina @ In Katrina's Kitchen July 20, 2012 at 12:41 pm

It’s not wrong to say that I want eleventy-seventy of these. Bliss!

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21 amanda @ fake ginger July 21, 2012 at 1:54 pm

I still haven’t tried Biscoff (wahhhh!) so I think Julie should come to my house and make these for me.

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22 Herbivore Triathlete January 8, 2013 at 8:26 pm

Ha ha, too funny, I just found Julie’s recipe for Biscoff banana bread on Pinterest, then saw these pancakes pinned nearby and it’s another of her recipes!

These look delightful, I make pancakes on the weekends for my kids and will definitely be trying this soon.

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